The Best Gluten-Free Pizza | Sonoma Flatbreads

Feel good about what you’re feeding your family and yourself

When it comes to gluten-free pizza, honesty is important to us — it’s our foundation. Starting from the crust and all the way up to our toppings, you can feel good about what you’re feeding your family and yourself. These delicious Sonoma Flatbreads feature our crispy, yet tender crust that is certified gluten-free.

Our ingredients never include artificial colors or flavors.
You’ll discover gluten-free pizza toppings like fire roasted peppers, crispy uncured pepperoni, antibiotic-free chicken, and aged smoked Provolone cheese, with meats that are nitrite-free.

Vegy Crust Gluten Free

**Chicken and Kale**
10″ and 12″ sizes available

**Plant-based Sausage & Peppers**
10″ size only

**Harvest Vegy and Portobello**
10″ size only

Traditional Gluten Free

**Four Cheese**
10″ and 12″ sizes available

**Uncured Pepperoni**
10″ and 12″ sizes available

**Dairy-Free Fire-Roasted Vegetables**
10″ and 12″ sizes available

**BBQ Chicken & Bacon**
10″ and 12″ sizes available

Four Meat — **Chicken & Fire Roasted Peppers**
12″ size only

Nutritional information: Traditional | Vegy Crust

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